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  • Marsha Stewart

    Her love of wine has graduated from box collections to bottles, and she's not shy to admit she enjoys a glass after a long day. Her cooking prowess has also increased over the years, modifying and selecting recipes that many have come to love and appreciate. Her country-time classics and other family recipes are worth giving a try when you feel the need for some home-cooked meals.


  • Cheesy Chicken Chowder Soup
  • Beef, Barley & Mushroom Soup
  • Italian Lentil & Vegetable Stew
  • Tiramisu Cheesecake
  • Roasted Red Potatoes w/Bacon & Cheese
  • Old Fashioned Coconut Cream Pie
  • Rhubarb Upside Down Cake
  • Pear Clafouti with Cardamom Custard Sauce
  • Jeff’s Stuffed Tomato
  • Broccoli Slaw Salad
  • Ham Noodle Casserole
  • Veggie Hashbrown Egg Bake
  • Cheesy Green Beans
  • Marsha’s Lasagna
  • Tuna Noodle Casserole
  • Oatmeal Chocolate-Heath Bar Cookies
  • Hot Cocoa Mix
  • Breakfast Casserole
  • One-Bite Pecan Pies
  • Frozen Cranberry Salad
  • Cheesy Broccoli Soup
  • Chicken Enchiladas
  • Mexican Slush
  • Frozen Yogurt Salad
  • Gingered Carrots
  • Holiday Potato Casserole
  • Creamy Mushroom Gravy
  • Roast Pork with Creamy Mushroom Gravy


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