This is a must make. I definitely go to this one a fair bit in winter.

Yummy!

Oh this is a delicious asian noodle recipe, it makes a nice change from always eating rice and has lots of greens.

My chicken enchiladas go over quite well with everyone! It’s pretty easy (which I like). The only part of the recipe I eliminate is where you wrap the tortillas in aluminum foil and bake until heated. I just spoon the chicken mixture onto the tortilla without warming the tortilla. It’s your choice!

Something that looks totally healthy and yummy to try. Takes very little time to prepare and cook, and has lots of veggies included. It is recommended that you prepare the chicken as the recipe directs, then store in an airtight contain in the refrigerator up to two days ahead. Then just simply reheat and serve over the pasta.