Now I must admit that I haven’t tried this one yet, but it looked so good I had to post it. Beware who ever comes over next will have a serving of this delicious treat.

A delicious treat for after dinner.

Oh this is a delicious asian noodle recipe, it makes a nice change from always eating rice and has lots of greens.

I have long been a lover of Indian food, however I have usually cheated and bought store sauces to add to my dishes. Whilst in Oz my brother cooked some delicious Indian and had a wonderful cookbook with a range of from scratch Indian so bear with me!

For years whenever I ate Thai I would eat beef in oyster sauce, then I discovered Massaman curry, a delicous mix of spices, beef and potatoes. Enjoy!

Note: Dry roasting the spices gives a subtle flavour differenced and darker colour to curries. Commerically prepared roasted curry powders are available (usually labelled as Ceylon curry powder). These have a richer flavour than unroasted blends.

Yummy!

A delicious side dish for any indian food is sliced bananas tossed in coconut or cubed cucumber in yoghurt.

B and I have been searching for a great pizza dough to make in the breadmaker. We founds this one whilst in Oz and it is pretty good.